A little about your chef...

My name is Mackenzie and I'm a college student in St. Louis, MO. I've always had a passion for cooking and baking but being in college has made it a bit of a challenge! Hope you enjoy these recipes!

Thursday, November 1, 2012

Libby's Sugar Cookies

Libby and I hosted a little Halloween Party the other night for our friends. We had so much fun cooking and baking and then having everyone over to decorate cookies, carve pumpkins and just hang out!

We used Libby's family's sugar cookie recipe and WOAH, were they were good! They stayed perfectly soft after coming out of the oven and tasted fantastic! So here's the recipe for all those Christmas cookie baking that is going to be coming up!



Libby's Sugar Cookies

Ingredients:
1 1/2 cups butter
2 cups white sugar
4 eggs
1 tsp. vanilla
5 cups flour
2 tsp. baking powder
1 tsp. salt

Directions:
1. Cream together butter and sugar. Add eggs and vanilla. Mix well.
2. Add flour, baking powder and salt. Mix well. Cover and chill dough for at least an hour (or overnight).
3. Preheat oven to 400 degrees.
4. Roll out dough on floured surface to 1/4-1/2 inch thick. Cut with cookie cutters. Bake 6-10 minutes on ungreased pan. Cool completely.

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